Are you ready for the most addictive party snack there is? Only four ingredients too!
Sometimes the best recipes are simple ones and this recipe is definitely evidence of that. These bacon crackers are simply butter crackers topped with bacon, brown sugar, and cayenne and what a magnificent group of ingredients they are! The sweet and salty combination with a pinch of heat all on top of the buttery crackers is just beyond amazing. If you think you can get away with eating a couple, you are sorely mistaken. These easy crackers are perfect for NYE or game day or just a regular old Saturday!
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What you need:
- 1 box Townhouse butter crackers
- 1 pkg. bacon
- Brown sugar
- Cayenne pepper
- Set an oven-safe wire rack onto a rimmed baking sheet.
- Place crackers end to end on the rack.
- Slice bacon into thirds or fourths. You don't wan them to overlap the length of the cracker.
- Top each cracker with a piece of bacon.
- Sprinkle each cracker with a generous amount of brown sugar and a light sprinkle of cayenne.
- Bake in a preheated 350 degree oven until bacon becomes crisp.
- Allow crackers to cool before eating.
If you want more bacon treats, I highly recommend this Bacon Piggy Brittle - the salty and sweet combination is fantastic. Santa may like these Maple Bacon Cookies from Shugary Sweets more than any other cookies but you'll have to ask him.
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