Steaks on the grill but with the best spice rub and herbed butter ever!
I have made multiple steak recipes with herb butter and, in my opinion, every steak needs a pat of herb butter. I enjoy how different recipes have marinades or rubs. This particular recipes has a spice rub and you cook the steaks on the grill, which I had never done. We all loved the recipe and will definitely be using this recipe regularly for grilling season!
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What you need:
For the steak seasoning:
- 3/4 Tbsp. sea salt
- 1 1/2 tsp. ground black pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. dried minced onion
- 1/4 tsp. fennel seeds
- 1/8 tsp. red pepper flakes
- Big pinch steak seasoning
- 1/2 cup salted butter, softened to room temperature
- 1 Tbsp. minced fresh rosemary
- 1 Tbsp. minced fresh thyme
- 2 Tbsp. chopped parsley
- 1 clove minced garlic
- 2 to 3 strip steaks
- Vegetable oil
- For the steak seasoning: mix together all ingredients and set aside.
- For the herb butter: mix together all ingredients and shape into a log. Wrap in plastic wrap and refrigerate until ready to use.
- For the steaks: Pat dry with a paper towel. Drizzle both sides of each steak with oil then rub with steak seasoning.
- Grill to your liking.
- Serve topped with slices of herb butter.
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