I was watching a bunch of Giada at Home one weekend. It was nearing lunchtime and I was really craving some pasta. So I took to my kitchen and searched my fridge and pantry for different ingredients to put together. The particular episode I was watching she used spinach in her pasta.
I'm lucky to live with 3 other people who love spinach as much as I do. It's nice to add it in to dishes because it's a great source of iron and with my anemia, I need all the iron I can get!
Saturday, November 03, 2012
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