Easy Egg Drop Soup

This soup is so easy to make and you can make it with add-ins or without!

Easy Egg Drop Soup is one of my favorite quick soup recipes that I love to make in a bind. There is room to have add-ins to make it more filling, like chicken, tofu, bok choy, and mushrooms. You can add some, none, or all! It's totally up to you. The base is the same and is wonderful on its own. This recipe really is easy and it's so quick. My older two kids love cooking and have nailed frying eggs, making mac and cheese, and making grilled cheese sandwiches. I think if they could make those, they could definitely make this soup.

Jaegarschnitzel

This classic German dish served with a traditional mushroom gravy and topped with bacon

I've already posted two recipes for schnitzel on the blog and there is probably no end in sight. I have loved each recipe I've tried for different reasons and this one is definitely not any different. Jaegar sauce contains mushrooms. I will say that I do not like mushrooms, but I love the flavor the mushrooms give the jaegar sauce. I picked around the mushrooms. Mostly it's a texture thing, not a flavor thing. Regardless, we loved this schnitzel recipe and loved the different seasonings it had. As always, we served ours up with potatoes (wedges in this case) and lemon slices.