I cannot believe it's November. This morning I woke up bright and early and made my list to grocery shop. I was home by 8:30am. This is insanity. I may start doing this from now on. The store was quiet and not so crowded. Mason behaved perfectly - although he always does. I was able to get home and relax a little! I am using my new Pioneer Woman cookbook for some of my meals - linked to Amazon below. Now here's what we're eating this week:
Monday
Slow Cooker Lemon Garlic Chicken
Chicken breast, lemon, parsley, cream cheese*, pasta*
Tuesday
Chicken Taco Salad (The Pioneer Woman Cooks: Dinnertime)
Chicken breast, taco seasoning, corn*, lettuce, roma tomatoes (3), Pepperjack cheese, cilantro (need to go back for), tortilla chips, green onions
Wednesday
Cheddar Broccoli Soup
Celery, carrots, onion*, double cheddar sauce (2), broccoli
Thursday
Pan-Fried Pork Chops with potatoes and green beans (The Pioneer Woman Cooks: Dinnertime)
breakfast chops, potatoes
Friday
Hawaiian Burgers with fries (The Pioneer Woman Cooks: Dinnertime)
Teriyaki sauce*, pineapple rings, red bell pepper, provolone cheese, onion rolls, red onion*, ground beef (2), fries
Saturday - Eating at Mom's
Sunday - didn't shop for
facebook | pinterest | bloglovin | instagram
No comments :
Post a Comment