Spaghetti with Kale and Sausage

Six ingredients for this yummy dish that takes less than 30 minutes to make!

Ah, spaghetti, my old friend. I was, of course, looking forward to making this recipe because not only does it contain spaghetti, but also kale. I could eat kale with my spaghetti every day. I was intrigued how the six ingredients would work together and was pleasantly surprised with how yummy the dish was despite the simplicity of the ingredients.

(Print)
What you need:

• 1 lb. spaghetti
• 1 lb. hot Italian sausage
• 1/2 cup heavy cream
• 1/2 cup water
• 1 large bunch kale, trimmed and chopped
• 1/2 cup Parmesan cheese

Directions:

1. Cook spaghetti according to box directions; drain and set aside.
2. In a large skillet, brown and crumble sausage over medium heat.
3. Add water and cream. Let simmer until reduced by half, about 5 minutes.
4. Add kale and stir gently until wilted.
5. Add pasta and toss to combine.
6. Serve topped with Parmesan.

Recipe from Dinners, Dishes, and Desserts

I have made tons of red sauce recipes to try and make the perfect spaghetti sauce. I really love this Ree's Spaghetti recipe. This recipe for Garlic Parmesan Kale Pasta from Budget Bytes is similar to this one, but I still really would love to make it.

------------------------------
don't miss a thing. follow fantastical on:
facebook | pinterest | bloglovin | instagram