Tuesday, July 17, 2018

Garlic Beef Noodle Bowls

Simple ingredients are combined in under 30 minutes to make this full-of-flavor Asian-inspired pasta dish!

Garlic Beef Noodle Bowls #recipe #beef #pasta #maindish

Ignore the fact that this Garlic Beef Noodle recipe isn't in a bowl. Also ignore those sad green beans. But don't ignore this awesome recipe! It's one of the simpler Asian-inspired recipes I've made and you can make it with any type of long pasta. I used thin spaghetti because I couldn't find linguine noodles. You can use rice noodles or even ramen. It's up to you! We've taken to making a lot of stir frys and Asian dishes on Thursdays and this one is definitely going to be a part of our regular rotation of recipes!

Garlic Beef Noodle Bowls #recipe #beef #pasta #maindish
What you need:
  • 2 Tbsp. brown sugar
  • 1/4 cup soy sauce
  • 1 tsp. sesame or vegetable oil
  • 2 Tbsp. olive oil
  • 1 lb. skirt steak, cut into thin strips
  • 4 cloves minced garlic
  • 1 tsp. minced fresh ginger
  • 8 oz. noodles (ramen, linguine, etc.), cooked
  • 2 Tbsp. sliced green onions
  • 2 tsp. sesame seeds, if desired
  1. In a small bowl, stir brown sugar, soy sauce, and sesame/vegetable oil. Set aside.
  2. Heat olive oil in a large skillet over high heat. Add beef strips and cook for 2 to 3 minutes until browned.
  3. Add garlic and ginger and cook for 1 minute until fragrant.
  4. Add soy sauce mixture and bring to a simmer. Cook for 3 to 5 minutes until slightly thickened.
  5. Add cooked noodles and toss to coat. 
  6. Top with green onions and sesame seeds.
Recipe from Dinners, Dishes, and Desserts

I love this post about 6 Ways to Upgrade Instant Ramen from Budget Bytes - such a great bit of knowledge to have on hand! This recipe for Beef and Broccoli Noodle Bowls is a little more complicated but still delicious. It's great for if you have a little extra time to make dinner.


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