Monday, May 03, 2021

Creamy Parmesan Garlic Brussels Sprouts

Delicious sauteed brussels sprouts in a creamy cheesy garlicky sauce - a perfect side dish!

Here I am again with another brussels recipe just hoping my family will finally ALL get on board so we can eat them more often. I think at this point everyone just tolerates my desire to eat them on occasion. These are a fantastically easy way to make brussels and the creamy garlic Parmesan sauce is super simple but packs a lot of flavor. I sauteed the everliving out of my brussels because I love when they get browned and crispy.