Thursday, January 10, 2013

Tasty Thursday #92: Cookie Dough Dip

Welcome back to Tasty Thursday!!

I think I have mentioned how I love sweets and how there are times I will go to my kitchen and furiously search for something I can make in a bind without having to leave my house. I was going to make funfetti cake batter dip again, but then I remembered that for some odd reason, funfetti cake mix has disappeared around here lately. So I thought to myself how I had seen a lot of cookie dough dip flying around the web - and lucky for me, I had the ingredients!

We ate ours with animal crackers and Teddy Grahams...and maybe just with a spoon :)
Cookie Dough Dip - a great dip that makes eating cookie dough safe, but doesn't skimp on flavor. #cookiedough #dip #appetizer

What you need:
  • 1/2 cup butter
  • 1/3 cup brown sugar
  • 1 tsp. vanilla extract
  • 8 oz. cream cheese, softened
  • 1/2 cup powdered sugar
  • 3/4 cups chocolate chips
Melt butter in a pan over medium heat. Add sugar and mix until dissolved. 
Let cool and then add in vanilla.

Mix together cream cheese and powdered sugar with a mixer. 

Add in butter mixture - mix until combined. Then add in chocolate chips.

Add more chocolate chips on top to make it pretty.
Serve with fruit, graham crackers, cookies, pretzels, etc.
Recipe from How Sweet It Is

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Unknown said...

Thanks for hosting!!

Have a great day:)

Dawn said...

Dawn here from saw you at GYB hop party. Love the cookie dip. Pinned it. Hope you'll stop by as well.

Morsels of Life | CJ Huang said...

Love how you snuck in the eating it with just a spoon. :P Thanks for hosting!

Lois Christensen said...

Stopping by from the GYB to follow you here! Would love for you to join me on our Foodie Friends Friday linky party on my blog! Come on over!