Quick Vanilla Buttercream Frosting

Update 4/12/14

 
I have no clue where this recipe came from (if you recognize it from anywhere, let me know!), but it's my go-to for buttercream frosting :]



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What you need:

• 3 cups confectioners' sugar
• 1 cup butter, slightly softened
• 1 tsp. vanilla extract
• 3 to 4 tbsp. Cool Whip

Directions:

1. In a stand mixer with whisk attachment, mix butter and sugar together on low speed until well blended. Then increase the speed to medium and beat for another 3 minutes.
2. Add vanilla and Cool Whip; continue to beat for another minute at medium speed.
3. *If needed, add more Cool Whip until it's a spreading consistency.