Sunday, February 27, 2011

Peanut Butter Fudge

I think that peanut butter fudge is my most favorite kind of fudge. I don't have a clue where this recipe came from - but to the person who put it out there, thank you! :) It's an incredibly easy recipe, the kind that you would probably memorize in a heartbeat and make all the time.

What you need:
  • 1 cup packed brown sugar
  • 1 cup sugar
  • 1/2 cup milk
  • 5 large marshmallows (I had minis, so I eyed what 5 large marshmallows would be)
  • 1 jar (12 oz.) creamy peanut butter - although most are 16 oz. so make sure you check your jar!


Combine sugar, milk and marshmallows in a saucepan over medium heat. Bring to a boil, stirring until the sugar is dissolved and marshmallows are melted.

Remove from heat and stir in the peanut butter until combined.

Pour into a buttered 8-inch square baking dish.

Let cool and firm before cutting into squares. Wrap or store in an airtight container in the refrigerator.

1 comment :

Desi said...

I had no clue that marshmallows would be used it fudge. Shows what I know! I've never made homemade fudge... peanut butter is my favorite kind! I sooo am making this!