Peanut Butter Fudge

I think that peanut butter fudge is my most favorite kind of fudge. I don't have a clue where this recipe came from - but to the person who put it out there, thank you! :) It's an incredibly easy recipe, the kind that you would probably memorize in a heartbeat and make all the time.

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What you need:

• 1 cup packed brown sugar
• 1 cup sugar
• 1/2 cup milk
• 5 large marshmallows (I had minis, so I eyed what 5 large marshmallows would be)
• 1 jar (12 oz.) creamy peanut butter - although most are 16 oz. so make sure you check your jar!

Directions:

Combine sugar, milk and marshmallows in a saucepan over medium heat. Bring to a boil, stirring until the sugar is dissolved and marshmallows are melted.

Remove from heat and stir in the peanut butter until combined.

Pour into a buttered 8-inch square baking dish.

Let cool and firm before cutting into squares. Wrap or store in an airtight container in the refrigerator.