Saturday, June 02, 2012

Fantastical Feature: Food Network Magazine 2

Yum
Like I said previously, I wanted to feature recipes out of my Food Network Magazine issues every once in a while.

From the Oct 2011 issue, I made Kale Chips from pg. 129. I was incredibly pleased with how these turned out, even though I almost burned them! It's the strangest thing - they taste like actual chips, but they are healthy! :)


I made the Fresh Whiskey Sours on p. 147 of the Dec. 2011 issue. My sister-in-law bartends and for Christmas, she gave me a folder of recipes for alcoholic drinks. I wanted to test out a drink that wasn't hers, just in case I screwed it up. Thankfully, the alcohol gods were with me and I pulled off this little drink. I can't wait to try out her drink recipes!

Be on the lookout for more FN Magazine posts in the future :)

You can find my first Food Network Magazine post {here}

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