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What you need:
- 4 pork chops
- 2 tbsp. butter
- 1/4 cup brown sugar
- 4 tbsp. Worcestershire sauce
- 1 large onion, sliced
- Salt and pepper
- Steak seasoning
Season pork chops with salt and pepper and steak seasoning.
Melt butter over high heat and brown pork chops. Remove to a casserole dish.
Melt butter over high heat and brown pork chops. Remove to a casserole dish.
Add sugar, Worcestershire, and onion to leftover butter and cook for 7 minutes.
Pour over the top of the pork chops.
Bake, covered, at 350* for 20 minutes.
Recipe from Mrs. Happy Homemaker
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