(Print)
What you need:
- 1 (14 oz.) box oyster crackers
- 1/3 cup canola oil
- 2 Tbsp. taco seasoning
- Whisk together canola oil and taco seasoning.
- Toss with crackers and store in an airtight container.
Recipe from Real Mom Kitchen
{Click here to see what blog hops I participate in}
2 comments :
I have a feeling these would be like crack to me, lol. I'll have to make and use as a salad topper, though. Yum!
I always make these with the ranch packet, and never thought about the taco seasoning.... gonna make these right now!! Thanks!
Post a Comment