Thursday, February 14, 2013

Tasty Thursday #97: Chicken Scampi

Yum
Welcome back to Tasty Thursday!!

Happy Valentine's Day, everyone!

I've always wanted to try scampi. I link up over at My Favorite Finds for Must Try Monday - and was so excited to see a recipe for chicken instead of shrimp that Carrie (the host) was sharing. I actually was not aware that there was a chicken version. I am a big fan of garlic, so I was happy to see that it was one of the main ingredients in this dish.

Chicken Scampi - a delicious, light dish served over pasta.

(Print)
What you need:
  • 4 to 6 minced garlic cloves
  • 2 Tbsp. fresh parsley
  • 2 Tbsp. oregano
  • 1 tsp. garlic powder
  • 1/2 tsp. salt
  • 1/2 cup olive oil
  • 1/4 cup white wine or chicken broth
  • 1/8 cup lemon juice
  • 2 chicken breasts
Directions:
  1. Mix together all ingredients, except chicken, in a bowl.
  2. Place chicken in an ungreased dish and pour mixture over the top of the chicken.
  3. Bake at 450* for 20 minutes and serve over pasta.

Recipe from My Fave Finds

{Click here to see what blog hops I participate in}


8 comments :

CJ Huang said...

I've tried her scampi too - tasty! Thanks for hosting. :)

Carrie @ My Favorite Finds said...

Hey girl. Glad you liked it! I actually came across it the other day when I was organizing my recipe page on my blog, and decided I need to make it again! I'm flattered :). Have a GREAT day!

April Tuell said...

I don't care for seafood at all, unless it's fish, so I'm glad to see a chicken version. Thank you for hosting Sarah and Happy Valentine's Day. :) I shared my Praline French Toast today. Enjoy the rest of your week!

Sheena @ Hot Eats and Cool Reads said...

Thanks so much for hosting! The Chicken Scampi looks great!

Enjoying the Epiphany said...

That looks delish! I found you on the GYB hop and am your newest follower! I was hopin' that you'd hop on by my blog, stay a while, and follow back if you like what you read!

Have a lovely day,
Sarah
www.enjoyingtheepiphany.com

Chandra Sirois said...

Oh thanks for hosting such a fun party each week!

SallysBakingAddiction said...

I've only had shrimp scampi before, never chicken. This looks wonderful! I must make it at home sometime. :)

Elizabeth Waterson said...

I love garlic, pasta and chicken. Looks like I would like this dinner :)