I am making a slight change to the normal schedule and making breakfast on Tuesday instead of Monday. This is due to my grocery shopping switching back to Mondays. I definitely do not go early enough to make breakfast that morning. We're having a few remakes and I am looking forward to nabbing some zucchini for Thursday because last month when I had it on the menu, the grocery store was completely out of zucchini, nonorganic and organic. What are y'all having for dinner this week?
Monday - Creamy Chicken with Noodles [side: broccoli]
Tuesday - Puffins // Taco Ring
Wednesday - Cheddar Broccoli Soup with Garlic Bubble Bread
Thursday - Glazed Strawberry Donuts // Pesto Quinoa Zucchini Boats
Friday - BBQ Hawaiian Burgers
Saturday - Broccoli and Ham Frittata // Reese's Cookies
Sunday - Slow Cooker Parmesan Honey Pork Roast [sides: potatoes and carrots]
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