Recipe from The Garden of Yum
What you need:
- One pizza dough (I used this recipe)
- 1 pkg. chicken breast, cooked and shredded, seasoned with salt, pepper, and garlic
- Olive oil
- 2 cups broccoli, cut into small pieces
- 2 cloves of garlic, minced
- 4 tbsp. butter
- 2 tbsp. cream cheese
- 3/4 cup cream
- 1/2 cup milk
- 1/4 cup Parmesan cheese
- Mozzarella cheese
Preheat oven to 375* and precook your pizza dough about 8 minutes.
Heat a tbsp. of olive oil and saute broccoli until tender. Add garlic, salt, and pepper to the mix. Cook for 2 more minutes and then take out of the pan, set aside.
Heat 4 tbsp. butter in the same pan on medium-low. Add cream cheese and cook until melted. Add cream and milk, simmer for 10 minutes. Remove from heat and add Parmesan cheese. Stir well.
When dough is precooked, spread alfredo sauce evenly on top.
Add chicken and broccoli. Then sprinkle with mozzarella cheese.
Cook for 10 to 15 more minutes.
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