Tuesday, September 11, 2012

Peanut Butter Cup Blondies

This is only my second time making blondies, but I can tell you all right now - this recipe is gonna be made all the time. Unless by some miracle the next kind of pb cup sweet is exponentially better than these. I highly doubt that is coming. These blondies are perfect for any peanut butter lover!

What you need:
  • 1 1/4 cup flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt (optional)
  • 1/3 cup peanut butter
  • 1/4 cup butter, melted and cooled
  • 2 tbsp. milk
  • 1 tsp. vanilla
  • 2 eggs
  • 1/4 cup semisweet chocolate chips
  • 4 Reese's cups, chopped
  1. Combine flour, sugars, baking powder, and salt. Set aside.
  2. Combine peanut butter, butter, milk, vanilla, and eggs.
  3. Add wet ingredients to dry ingredients.
  4. Fold in chocolate chips gently.
  5. Pour in a greased 9x9-inch pan.
  6. Top with peanut butter cups, pressing them in the batter gently.
  7. Bake at 375* for about 19 minutes. 

Recipe from Alida's Kitchen


Carrie @ My Favorite Finds said...

Can't wait to pin these later! Thanks for sharing!

Artbyasm said...

Your Newest Follower! These look amazing!!!! Stop by any time!

Warmest Regards,

Jane said...

YUM!!! Pinning!

Unknown said...

Sarah, WOW these look so good!

Winnie said...

These blondies certainly look super delicious!