Monday, May 18, 2015

Menu Plan Monday - May 18, 2015

Yum
Menu Plan Monday | My week of meals, grocery list, and how much I'm spending on these delicious treats! #menuplan #groceries

Hello, everyone, and "happy" Monday! There are a few repeats again this week due to having family in the weekend before last and scrapping our meal plans for those days :)

{Monday}
Chicken Parmesan Meatball Casserole
2 lb. turkey, panko bread crumbs, eggs, campanelle, marinara sauce, mozzarella cheese

{Tuesday}
Puffins // Crockpot Beef Burgundy
Bisquick, banana, pineapple, blackberries // beef tips, bacon bits, baby carrots, baby onions, beef broth, cream of mushroom soup, fresh thyme, wide egg noodles

{Wednesday}
Creamy Parmesan, Tomato, & Spinach Tortellini Soup
onion, tomato paste, 28 oz. diced tomatoes, cheese tortellini, parmigiano reggiano, spinach, heavy cream*, fresh basil

{Thursday}
Sticky Mini Pecan Buns // Meat Lovers Quesadillas
canola oil, chopped pecans, milk, flour? // tortillas, pepperoni, hot Italian sausage, salami, bacon, mozzarella*, marinara sauce


{Friday}
Totcho Supreme
tatortots*, chorizo*, carne asada, Mexican cheese*, guacamole*, green onions

{Weekend}
French Toast Kabobs // Ocean Water // Individual Cheese Danishes
1 can refrigerated French bread, fresh raspberries, fresh blueberries // 2 cans Sprite, Swedish fish // 2 cans crescent rolls*, 8 oz. cream cheese?, lemon*, 1 can pie filling*

Total Spent: $123.42

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