Tuesday, June 21, 2016

One Pot Sausage, Tomato, & Pesto Pasta

One pot magic does it again with this delicious pesto pasta!
One Pot Sausage, Tomato, & Pesto Pasta // One pot magic does it again with this delicious pesto pasta! #recipe #onepot #sausage #pasta #pesto

Back again with another one pot meal! YASSSSSSS!! I seriously love them. Not only are they quick to make, they only dirty the one pot and I love that. Dishes are my arch nemesis. This recipe has lots of my favorite ingredients: pesto, pasta, sausage, tomatoes, and cheese! Like it could not be more perfectly catered to me if it tried. Favorite ingredients, quickly cooks, and only dirties the one pot. The original recipe called for 2 tsp. of basil pesto, but I added quite a bit more because I love pesto so much.

One Pot Sausage, Tomato, & Pesto Pasta // One pot magic does it again with this delicious pesto pasta! #recipe #onepot #sausage #pasta #pesto

(Print)
What you need:
  • 1 lb. Italian sausage
  • 1 tsp. minced garlic
  • 1 1/2 tsp. salt
  • 5 cups rotini pasta
  • 2 cups chicken broth
  • 3 cups milk
  • 1 can (14 oz.) diced tomatoes
  • Basil pesto - original recipe calls for 2 tsp, I used closer to 2 Tbsp. if not more
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
Directions:
  1. In a large pot, cook sausage over medium-high heat crumbling as you go. Add garlic and salt and cook for an additional minute.
  2. Add pasta, broth, milk, tomatoes, and pesto. 
  3. Bring to a boil over medium heat and cook for 10 to 12 minutes. The pasta will be cooked and the liquid mostly absorbed. 
  4. Stir in cheese. If there is still liquid, let it sit for 4 to 5 minutes to thicken up.
Recipe from The Recipe Rebel

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