Monday, April 29, 2013

Secret Recipe Club: Blackberry Cobbler

This month, my assignment is one of the newer Group D members: Becca from Lovely in Pink. She has a ton of great recipes on her blog - I narrowed my search down to two: Southwest Chopped Chicken Salad and Blackberry Cobbler. I've been really craving chicken salad and cobbler lately, so I was really glad to see Becca had recipes for each of them on her blog.

I haven't made the SW Chopped Chicken Salad yet, but I will be asap. The cobbler was made for our Sunday dinner a few weeks ago. I decided to make that a thing now...dessert on Sundays! This cobbler was everything and more that I could have wanted. It tastes just like my gramma's cobbler and she passed before I could get the recipe. Definitely brought me back!

Blackberry Cobbler | A traditional cobbler that is oh so tasty! #cobbler #dessert



(Print)
What you need:
  • 1 stick butter, melted
  • 1 1/4 cup sugar
  • 1 cup self-rising flour
  • 1 cup milk
  • 2 cups blackberries
Directions:
  1. Mix 1 cup sugar with flour in a bowl.
  2. Add in milk and stir until combined, then add butter.
  3. Pour batter into a greased 9" square baking dish.
  4. Top with berries and remaining 1/4 cup sugar.
  5. Bake at 350 for 50 minutes to 1 hour - keep an eye on it!
Kitty approved?

Recipe from Lovely in Pink


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