Friday, March 04, 2011

Delicious Pork & Noodles

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Delicious Pork & Noodles | A 3-ingredient #crockpot recipe that is great for a crowd!


(Print)
What you need:
  • 1 to 2 lb. pork loin
  • 2 (14 oz.) cans beef broth
  • 1 (16 oz.) bag egg noodles
  • salt and pepper to taste
Directions:
Sprinkle pork loin with salt and pepper and place in crockpot with 1/4 cup water. Cook on low all day or on high for 3 to 4 hours. Shred.

15 to 20 minutes before serving, bring 2 cans of beef broth to a boil.

Add noodles and cook as directed on egg noodle package. If there is any liquid left, drain it off.

Mix pork into noodles and reheat if needed. Salt and pepper to taste.

Recipe from Food.com member AggieZoey

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