What you need:
- 2 cups flour
- 1 tsp. salt
- 2 tsp. baking soda
- 2 tbsp. brown sugar
- 3 eggs, separated
- 2 tbsp. butter, melted
- 2 cups milk
Sift together flour, salt, and baking soda.
In another bowl, mix together egg yolks, brown sugar, melted butter, and milk.
In another bowl, whip egg whites until they are light and fluffy.
Add milk mixture into flour mixture. Whisk until well combined.
Then fold egg whites into that mixture, carefully.
Cook on a hot skillet or griddle until browned on both side.
Recipe from Finding Joy in my Kitchen
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