Tuesday, September 30, 2014

Beefy Nacho Soup

Yum
Beefy Nacho Soup | A shortcut soup for a busy night - and it's cheesy! #soup #recipe

I'm finally getting around to posting the last picture in my "new" header! It's a great shortcut soup to make when you don't have a lot of time to let something simmer for a couple hours. It's hearty and cheesy. It's really just great for a quick dinner after a busy school night!

Beefy Nacho Soup | A shortcut soup for a busy night - and it's cheesy! #soup #recipe



(Print)
What you need:
  • 1 lb. ground beef
  • 1 Tbsp. taco seasoning mix
  • 1 can condensed nacho cheese soup
  • 1 can Rotel, undrained
  • 1 1/2 cups milk
  • 1/4 cup shredded sharp Cheddar cheese, plus some for garnish
  • 1/2 cup crushed tortilla chips
  • Green onions, chopped, for garnish
Directions:
  1. In a large saucepan, brown ground beef - crumbling as you go. Drain, if necessary.
  2. Reduce heat and add taco mix, soup, Rotel, and milk.
  3. Cook for 8 to 12 minutes, until heated through.
  4. Top with cheese, chips, and green onions.
Beefy Nacho Soup | A shortcut soup for a busy night - and it's cheesy! #soup #recipe

Beefy Nacho Soup | A shortcut soup for a busy night - and it's cheesy! #soup #recipe

Recipe from Pillsbury


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