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This week is going to be a super busy week for blogging. I've already posted Saturday, twice on Sunday, yesterday, and today. I'm hoping to add at least one more recipe this week, but possibly two. I finally got around to planning for the non-holiday days of December today, so here is my plan for the week! I'm making a few recipes from my Food Network magazines that I finally organized. Amazon has a deal of 10 issues for $15 which is a bombtastic deal!
turkey, thin spaghetti, cream cheese, bacon bits, parmesan cheese, cheddar jack cheese (all on hand)
ground beef (2), roma tomato (2), taco shell pack, refried beans, lettuce, onion, corn*
Cheesesteak Soup (Food Network Magazine)
roast beef (1 pound), cheddar cheese (8 oz.), provolone (8 oz. block), hoagie rolls, pepperocini, parsley, celery seed, onion
Crispy Cheddar Chicken
chicken breasts, Ritz crackers*, cheddar cheese, cream of chicken soup, salad (side)
Cheesy Cheeseburgers with fries (Food Network Magazine)
ground beef (2), pepperjack cheese block, cheddar cheese slices, hamburger buns, tomato, red onion, fries*
Unit Christmas Party
Pork Schnitzel with Cheesy Potatoes (Food Network Magazine)
Russet potatoes*, saltine crackers, thinly sliced pork chops, frozen peas, whipped cream cheese, lemon (2)
What is on your menu plan for the week?
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