Friday, April 06, 2012

Streusel Oreo Muffins


I'm pretty sure that's the only way I could accurately describe these muffins. They are rich. The muffin itself is the perfect texture. They have Oreos in them! They are a must-try, a new favorite in our house, and perfect with a glass of milk in the morning :)

Recipe from The Knead for Speed

What you need:
  • 2 cups flour
  • 2 3/4 tsp. baking powder
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 cup milk
  • 8-12 Oreos, crushed
Streusel Topping:
  • 2 tbsp. flour
  • 2 tbsp. granulated sugar
  • 2 tbsp. butter, diced
  • 4 Oreos, crushed finely
Preheat oven to 375* and prepare muffin pan with paper liners.
For the streusel, combine flour, sugar, and Oreos. 
Then cut in butter until it becomes like coarse meal. Refrigerate for 10 minutes.

While streusel is chilling, whisk together your flour and baking powder.
In a separate bowl, cream together your butter and sugar.

Add eggs, one at a time, beating between additions. Add vanilla.
Add flour and mix on low. Then add milk and keep mixing until it's combined.
Stir in crushed Oreos.

Divide batter in muffin tins, filling 3/4 way up and then sprinkle with Oreo streusel.

Bake 16-18 minutes.


Dorothy @ Crazy for Crust said...

LOVE these. They look so scrumptious!

Erin said...

These look absolutely amazing!

Jocelyn said...

Oreo in a muffin? Yes, please, I will take 4 for my breakfast:-) Thank you so much for sharing on Trick or Treat Tuesday!!!

Kim of Mo Betta said...

Oreos for breakfast....yeah, baby! I'm drooling :)