Monday, August 27, 2012

Secret Recipe Club: Thai Banana Pudding

Secret Recipe Club

My August assignment was Krista of The Double Dipped Life. Krista is a married mom of three and her blog is full of delicious looking recipes. She has a menu plan tab - yes! I love seeing menu planning because it's such a big part of how I do things in my house - that includes weekly plans where you can download a shopping list and recipes. Krista also does Double Dipped Sweets as a hobby on the side - gourmet popcorn, caramel apples, and dipped treats, oh my!

This month I decided right of the bat that I would do a sweet recipe because I've been hitting up main courses the last few SRC assignments. I noticed that Krista had a whole section devoted to Thai food and was curious about it, as I've never had it. In her Intro to Thai post, she explained that it all started when her husband took her out to Thai restaurant when they were dating. How sweet, right?! So I thought it'd be a good idea to make something that is meaningful to her :)

I decided upon the Thai Banana Pudding - which was the Thai dessert she had on her recipe index. It also looked like a relatively easy recipe and a baby step into Thai cuisine. It cooked quickly and it was so delicious. It was like banana pudding mixed with tapioca pudding. It's a little more runny than regular pudding, but that didn't bother us in the least bit. It was the perfect dessert!

(Print)
What you need:
  • 3 bananas, sliced
  • 1 (14 oz.) can coconut milk
  • 3 tbsp. brown sugar
  • 1 tsp. vanilla
  • Pinch of salt
  • Cinnamon and nutmeg
Directions:

Add bananas into a large skillet.

Combine milk, brown sugar, vanilla, and salt in a bowl.

Pour milk over bananas.
Cook over medium heat for 10 minutes, stirring often.

Serve topped with a little cinnamon and nutmeg.
 


14 comments:

The Double Dipped Life said...

You are so sweet! I'm so glad that you found a recipe that you loved. Try more thai recipes, you'll fall in love too!

belleau kitchen said...

An unusual dish but so tasty and simple it really couldn't be argued with! Fab challenge too.

amy (fearless homemaker) said...

ooh, bananas + coconut are always a great combo + i love that it's in pudding form here. sounds awesome!

Debbi Does Dinner Healthy said...

I love banana pudding, this is a wonderful version!

kae71463 said...

This is my dad's favorite dessert, I am going to try and make it for him soon.

mybeautifuldisastersblog.com said...

yumm! This actually sounds super tasty, I love eating bananas in dessert, it makes me feel a little less guilty ;) yet its still indulgent

Baking Addict said...

I love bananas so I'll have to give this a go. Great pick for SRC!

Asiya Baig said...

Love bananas in desserts and this looks wonderful! Great SRC pick!

Real Food Runner said...

Banana pudding is so yummy!

http://therealfoodrunner.blogspot.com/

April Tuell said...

We love banana pudding at our house. I bet this is a tasty twist on an old classic.

Gingered Whisk said...

These bananas sound like a great intro into Thai food, very flavorful! Great job!

Kimberly said...

What an interesting recipe!

I'm not much for banana pudding, but I suspect my hubby would love it!

Nice SRC pick!

Carrie-My Favorite Finds H said...

Hmmmmm....this looks interesting :). Good choice for SRC. Thanks for sharing at Must Try Monday.

Shari TheSaucyGourmet said...

Always looking for ways to get a banana down each day (I am not a fan) This looks perfect, can't wait to try it!

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