Thursday, September 16, 2010

Hamburger Pizza

This one is kind of a DUH. It's super easy to make, but I'm going to share it anyways. Growing up, my mom ALWAYS did homemade pizza. I, on the other hand, am a little more lazy and happen to hate Pillsbury pizza dough kits and just bought a premade crust. It was delicious. I want to say it was a brand "Mama Mia" - don't quote me on that though.

(Printable Version)
So here's what I did:
Spread pizza sauce on crust (mine looks mini but it wasn't! - stupid camera angles).
Add cheese - I used the pizza mix - Monterey Jack and Mozzarella. I always do a LOT of cheese.
Add meats. ^^ I did 1 lb. cooked ground beef (seasoned with minced onion and garlic powder), bacon (the precooked, pop-in-the-microwave type) and mini pepperoni.
Add veggies. We did green bell peppers and I did green olives on half because my mom always did on our pizzas and I love green olives!!
Add a little more cheese so your toppings stay put. And because who doesn't like extra cheese!!
Bake for however long the pizza crust package says to. LOL. Mine was 7 to 10 minutes at 375.
NOM NOM NOM that pizza!
Fantastical Original

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