What I really love about peanut butter is that it's good any time of the day...I love putting peanut butter on hot toast or a bagel so it gets all melty and gooey. I love peanut butter and jelly sammies for lunch. Peanut butter and green olive sandwiches are perfect for a late night snack! Peanut butter and bread is just the perfect combination...so why not actually combine them? This bread was so great. I didn't eat anything on it - it was too good by itself, but Nick loved smothering his in Nutella!
(Print)
What you need:
- 2 cups flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/4 cup butter, salted (at room temperature)
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1 cup creamy peanut butter
- 1 egg
- 1 tsp. vanilla
- 1 cup milk
Whisk together flour, baking powder, and salt in a medium bowl.
Cream together butter, sugar, brown sugar until smooth in a stand mixer bowl.
Cream together butter, sugar, brown sugar until smooth in a stand mixer bowl.
Add peanut butter to sugar mixture.
Then slowly add flour mixture to stand mixer.
Add milk and mix until smooth.
Pour batter into a greased loaf pan.
Bake at 350* for 50 minutes. Cool for 15 minutes.
Recipe from Cinnamon Spice & Everything Nice
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This was recreated by Mom's Test Kitchen for July 2013 SRC {here}
and Vintage Kitchen Notes for November 2013 SRC {here}
and Vintage Kitchen Notes for November 2013 SRC {here}
6 comments :
What a great recipe! We love peanut butter..this would be perfect for breakfast :)
This looks delicious. I bet it would be great with chocolate chips too!
This looks and sounds so yummy, Sarah! :) I love anything peanut butter and I love the idea of making a sandwich with it using jelly! Genius. :)
This looks delicious! And I love April's idea of adding choc chips!!
~Gail
What the what?? Want right now!!
Yummy! I want to try this! :)
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